Now it's goats. Better than a weedwhacker and no gasoline. Conveniently provides fertilizer and cheaper for the CRA to hire than people. Bunker Hill gets a weed trim curtesy some livestock. Here's the story at Curbed LA.
It seems LA is putting together a hell of a food chain here. Using actual, real food sources. The LA Farmer's Market at 3rd Street downtown is celebrating its 75th as a destination, and this trend towards local sources definitely has potential. Goat cheese stuffed chicken with wild mushrooms, anyone?